PEF Technology for Potato Chips Market Research Report – Segmentation By Potato Chips Type (Low-Fat Potato Chips and Flavoured Potato Chips); By Intensity (10kV/cm-30kV/cm, 30kV/cm-50kV/cm, and 50kV/cm and above); and Region - Size, Share, Growth Analysis | Forecast (2024 – 2030)
Published: 2024 - January
Report Code: IM-15100
Format:
Region: Global
Chapter 1. PEF TECHNOLOGY FOR POTATO CHIPS MARKET – Scope & Methodology
1.1. Market Segmentation
1.2. Assumptions
1.3. Research Methodology
1.4. Primary Sources
1.5. Secondary Sources
Chapter 2. PEF TECHNOLOGY FOR POTATO CHIPS MARKET – Executive Summary
2.1. Market Size & Forecast – (2023 – 2030) ($M/$Bn)
2.2. Key Trends & Insights
2.3. COVID-19 Impact Analysis
2.3.1. Impact during 2023 - 2030
2.3.2. Impact on Supply – Demand
Chapter 3. PEF TECHNOLOGY FOR POTATO CHIPS MARKET – Competition Scenario
3.1. Market Share Analysis
3.2. Product Benchmarking
3.3. Competitive Strategy & Development Scenario
3.4. Competitive Pricing Analysis
3.5. Supplier - Distributor Analysis
Chapter 4. PEF TECHNOLOGY FOR POTATO CHIPS MARKET - Entry Scenario
4.1. Case Studies – Start-up/Thriving Companies
4.2. Regulatory Scenario - By Region
4.3 Customer Analysis
4.4. Porter's Five Force Model
4.4.1. Bargaining Power of Suppliers
4.4.2. Bargaining Powers of Customers
4.4.3. Threat of New Entrants
4.4.4. Rivalry among Existing Players
4.4.5. Threat of Substitutes
Chapter 5. PEF TECHNOLOGY FOR POTATO CHIPS MARKET - Landscape
5.1. Value Chain Analysis – Key Stakeholders Impact Analysis
5.2. Market Drivers
5.3. Market Restraints/Challenges
5.4. Market Opportunities
Chapter 6. PEF TECHNOLOGY FOR POTATO CHIPS MARKET – By Potato Chips Type
6.1. Low-Fat Potato Chips
6.2. Flavoured Potato Chips
6.3. Others
Chapter 7. PEF TECHNOLOGY FOR POTATO CHIPS MARKET – By Intensity
7.1. 10kV/cm – 30kV/cm
7.2. 30kV/cm – 50kV/cm
7.3. 50kV/cm and Above
Chapter 8. PEF TECHNOLOGY FOR POTATO CHIPS MARKET – By Region
8.1. North America
8.2. Europe
8.3. Asia-P2acific
8.4. Latin America
8.5. The Middle East
8.6. Africa
Chapter 9. PEF TECHNOLOGY FOR POTATO CHIPS MARKET – By Companies
9.1. Elea
9.2. Pulsemaster
9.3. CoolWave Processing B.V
9.4. Diversified Technologies, Inc
9.5. Heat and Control, Inc
9.6. ScandiNova
9.7. PEF Technologies
9.8. EnergyPulse Systems Lda
9.9. Food Physics LLC
9.10. OptiCept Technologies
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Frequently Asked Questions
The Global PEF Technology for Potato Chips Market was estimated to be worth USD 51.58 Million in 2022 and is anticipated to reach a value of USD 113.33 Million by 2030, growing at a fast CAGR of 10.34% during the forecast period 2023-2030.
A shift towards healthy snacking by consumers and an increasing need for energy-efficient technology in food processing are the drivers for Global PEF Technology for Potato Chips.
Low-fat potato chips and Flavoured potato chips are the segments under the Global PEF Technology for Potato Chips by potato chips type.
Europe is the dominating region in the Global PEF Technology for Potato Chips Market.
Oil and sugar reduction, reduction in water retention, improved cutting, less frying time, and others are the main benefits of PEF Technology in processing potatoes for chips in the Global PEF Technology for Potato Chips Market.
